Fluffy Homemade Coconut Cake with Buttery Dough 🥥

Who loves a fluffy, moist coconut cake? 🥥 Today I'm going to teach you how to make a homemade coconut cake with a buttery crust—super simple, delicious, and perfect for any occasion. It's soft, flavorful, and has that homemade flavor the whole family loves! In this recipe, you'll learn step by step how to prepare a traditional coconut cake that's easy to make and always a hit. Perfect for breakfast, an afternoon snack, or even to sell and earn some extra income. 👉 Watch the full video, like 👍, share with friends, and subscribe to the channel for more delicious recipes! 📌 Detailed ingredients and preparation instructions are in the video. 💬 Let me know in the comments what you thought of this recipe and if you also love buttery coconut cake. 👉 🇬🇧INGREDIENTS 👉 3 egg whites 👉 2 tablespoons sugar (total 40g). 👉 3 egg yolks 👉 1 cup of sugar (200 g). 👉100 g butter or salted margarine 👉 You can exchange it for 100 ml of your favorite oil and then add a pinch of salt. 👉 1 and a half cups of coconut milk (300 ml total) 👉 Our standard is 200ml for teacup 👉 2 ½ cups wheat flour (315 g total)